Claire M Brailer, RD

Claire Brailer is a Registered Dietitian with Intermountain Health's Virtual Primary Care. She specializes in weight management, food allergies and intolerances, oncology nutrition, diabetes management, gastrointestinal conditions, and ketogenic diets for neurological conditions. She is passionate about helping patients feel their best by building confidence around food and creating sustainable, low-stress nutrition strategies that fit their lives.

A Montana native, Claire earned her Bachelor of Science in Food and Nutrition from Montana State University in Bozeman and completed her dietetic internship at Nicholls State University in Thibodaux, Louisiana. She has been actively involved in advancing the nutrition profession, serving as President of the Montana Academy of Nutrition and Dietetics Affiliate from 2021–2022. She is also a member of the American Society for Metabolic and Bariatric Surgery.

Claire enjoys working with patients to find realistic, personalized approaches to nutrition that support both their health goals and quality of life. Outside of work, she enjoys reading, knitting, cooking, gardening, collecting perfumes, and spending time with her husband, Nick, and their dog, Murphy.